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Meat
Incredibly Juicy, Tender Meat
Aromatic chicken in a tangy sweet and sour sauce with honey and ketchup that comes out incredibly tender and juicy.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the meat into portion-sized pieces and season with salt, pepper, paprika, and garlic powder.
2
Sear in a small amount of vegetable oil until golden brown.
3
Mix together water, ketchup, honey, and vinegar.
4
Pour the sauce over the meat, stir to combine, and cover with a lid.
5
Simmer on low heat for 15–20 minutes until the sauce thickens slightly and the meat becomes tender and juicy.
6
Serve with any side dish or fresh vegetables.
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