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Russian · Baking
Incredibly Delicious Semolina Cake
A fluffy and aromatic homemade cake made with kefir and semolina that pairs perfectly with tea.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare your ingredients as shown in the video recipe.
2
Bake in a preheated 180°C oven for 30–35 minutes.
3
Test for doneness with a wooden skewer — it should come out clean.
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