BelkaFood
Main dishes

Incredible Chicken in a Jar

🕐 90 min 👁 15 Channel post →

Juicy and tender chicken, baked in its own juices with vegetables and spices in a glass jar without adding any fat.

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Ingredients

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Method

1

Take the chicken and cut it into portion-sized pieces.

2

Wash, peel, and chop the vegetables. Slice the garlic.

3

Take a large bowl and combine the chicken and all the vegetables except the tomatoes and garlic.

4

Add the spices to the bowl—salt, pepper, cumin, and coriander—and mix well. Let it rest for about 10 minutes so the chicken and vegetables can marinate a bit in the spices.

5

Take a 3-liter glass jar and layer the vegetables and meat inside: a layer of meat, a layer of vegetables, garlic, tomatoes, and a bay leaf. Repeat all the way to the top of the jar.

6

Once the jar is full, make a foil lid and tightly seal the neck of the jar.

7

Place the jar into a cold oven, set the temperature to 180°C, and bake for 90 minutes.

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