Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Georgian · Sauces
Imeretian Blackberry Sauce
A Georgian spiced blackberry sauce. Serve with roasted chicken or pork.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pass the blackberries through a sieve (you can pulse them in a blender first) to remove the seeds.
2
Bring the puree to a gentle, bare simmer over the heat.
3
Add the minced garlic, spices, and a splash of water if the consistency is too thick.
4
Bring back to a boil, let cool, and serve.
Comments
Log in to leave a comment.
No comments yet. Be the first!