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Main dishes
Hungarian Chicken
A flavorful and juicy dish made with chicken thighs, vegetables, and paprika, perfect for a hearty lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients: wash the chicken thighs and vegetables, then chop the veggies.
2
Sear the chicken thighs in butter until golden brown.
3
Add the onion, garlic, bell pepper, and tomatoes, and simmer them together with the chicken.
4
Stir in the flour and paprika, then season with salt, sugar, spices, and fresh herbs.
5
Simmer until the meat and vegetables are fully cooked through.
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