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Main dishes
Hot Chicken and Vegetable Main
A hearty hot dish made with scalded dough and a juicy filling of chicken and potatoes, served on a bed of vegetables.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough using flour, salt, boiling water, and vegetable oil.
2
Prepare the filling by finely chopping the chicken breast and thighs, potatoes, and cilantro, then season with salt, pepper, and garlic.
3
Create the vegetable base by dicing the onions, carrots, and bell peppers.
4
Assemble the dish and cook.
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