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Breakfast
Hot Apple Sandwiches
Sweet and unexpected hot sandwiches featuring grated apples and egg, pan-fried until golden and crispy.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the apples on a coarse grater (peel can be left on).
2
Add the eggs and sugar, then mix well.
3
Spread butter on the slices of baguette and place them butter-side down in a cold skillet.
4
Top each piece of bread with the apple mixture.
5
Cook over low heat without flipping for 5-7 minutes.
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