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Honey-Mustard Glazed Chicken Wings
Flavorful, crispy-skinned chicken wings baked in the oven and coated in a savory-sweet honey-mustard glaze.
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
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Method
Rinse the chicken wings, toss them with vegetable oil, salt, black pepper, hot pepper, and Italian herbs, then mix well.
Place the wings on a baking sheet lined with parchment paper and bake in the oven at 180°C (350°F) for 30 minutes.
For the glaze, warm the honey, add the butter, mustard, and paprika, bring to a simmer, and remove from the heat.
Take the wings out of the oven, brush or drizzle with the glaze, and return them to the oven for another 10-15 minutes.
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