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Meat
Honey-Mustard Glazed Chicken Wings
Oven-baked chicken wings coated in a flavorful honey-mustard glaze. Crispy on the outside and juicy on the inside—perfect for a party spread or a cozy family dinner.
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Ingredients
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Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the chicken wings, toss with vegetable oil, salt, black pepper, chili pepper, and Italian herbs, making sure they are evenly coated.
2
Arrange the wings on a baking sheet lined with parchment paper and bake in the oven at 350°F (180°C) for 30 minutes.
3
To make the glaze, warm the honey in a saucepan, stir in the butter, mustard, and paprika, bring to a simmer, then remove from the heat.
4
Take the wings out of the oven, brush them generously with the glaze, and return to the oven for another 10–15 minutes.
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