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Main dishes
Honey-Mustard Glazed Chicken Wings
Fragrant chicken wings with a crispy exterior and a tangy, flavorful glaze—perfect for a satisfying lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse and pat dry your chicken wings, then toss them with vegetable oil, salt, pepper, hot pepper, and Italian herbs. Mix everything together really well.
2
Transfer the wings to a baking sheet lined with parchment paper and bake at 350°F for 30 minutes.
3
While they're cooking, make your glaze: warm the honey, stir in butter, mustard, and paprika, bring it to a gentle boil, then take it off the heat.
4
Pull the wings out of the oven, brush them generously with the glaze, and put them back in for another 10–15 minutes.
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