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Asian · Meat
Honey-Glazed Chicken Wings
Oven-baked chicken wings coated in a flavorful honey, soy sauce, and garlic glaze. Simple to make and turns out juicy and appetizing.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the wings into three sections and discard the tip.
2
Add minced garlic, paprika, honey, and soy sauce to the meat, and mix well.
3
Cover the bowl with plastic wrap and let it marinate for 1 hour, tossing the wings 1 or 2 times.
4
Arrange the wings on a baking sheet and place them in an oven preheated to 180°C (350°F) for 30 minutes.
5
10 minutes before they are done, generously brush the wings with the remaining sauce.
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