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Main dishes
Honey-Glazed Chicken Thighs with Sauce
Juicy chicken thighs with a golden, appetizing crust, baked in the oven and served with a refreshing Greek yogurt sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pat the chicken dry
2
Mix together the salt, paprika, garlic, pepper, and baking powder
3
Rub the chicken with the spices and brush with oil
4
Place in a baking dish (add vegetables if desired)
5
Bake at 375 °F (190 °C) for 40–50 minutes
6
Brush with the glaze 7–10 minutes before it's done
7
For the glaze, mix all the ingredients together
8
Grate the cucumber and squeeze out the excess liquid
9
Mix with the yogurt, garlic, dill, lemon juice, and oil
10
Chill the sauce in the refrigerator for 15–20 minutes
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