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Snacks
Honey Cinnamon Popcorn
Fragrant homemade popcorn coated in a sweet glaze of honey, peanut butter, and warm spices. A fantastic and unique quick snack for movie night.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Heat 3 tablespoons of coconut oil in a deep skillet or heavy-bottomed pot. Add the popcorn kernels.
2
Cover with a lid and reduce the heat to low. Cook for 3 to 4 minutes, shaking the pan occasionally.
3
Transfer the popcorn to a bowl. Melt the remaining oil in the pot and stir in the honey.
4
Turn off the heat. Add the peanut butter, cinnamon, and vanilla extract, stirring until smooth.
5
Pour the popcorn into the sauce and toss to coat evenly.
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