Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Honey Cake
A fragrant homemade cake with honey and cinnamon that pairs beautifully with tea.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Melt the butter with honey in a double boiler until golden, then let it cool down.
2
Whisk the eggs with sugar until light and fluffy, pour in the cooled butter and honey mixture, and stir well.
3
Sift the flour, add cinnamon and baking powder, then gently fold everything together with the wet ingredients.
4
Pour the batter into a buttered pan and bake for 40–50 minutes at 350°F. Check for doneness with a toothpick.
Comments
Log in to leave a comment.
No comments yet. Be the first!