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Main dishes
Homestyle Stew with Meatballs
A hearty homestyle dish of juicy patties with potatoes, bell peppers, and green peas, baked under a flavorful tomato sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine ground meat with onion, egg, bread, and seasonings, mix thoroughly, and let rest for 30 minutes.
2
Form large patties.
3
Heat oil in a skillet, fry the potatoes first, then the peppers, and finally the patties.
4
Transfer everything to a baking dish.
5
Add the boiled green peas.
6
For the sauce: heat oil, sauté grated tomatoes with garlic, tomato paste, sugar, salt, and spices.
7
Add about 1.5 cups of hot water and bring to a boil.
8
Pour the sauce over the dish, cover with parchment paper, and bake in the oven at 375°F (190°C) until done.
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