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Russian · Main dishes
Homestyle Meatballs with Mashed Potatoes
A classic and comforting dinner of juicy meat patties paired with creamy mashed potatoes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely dice the onion and sauté until tender.
2
Soak the bread in milk, squeeze out the excess—mix it with the ground meat, onion, egg, salt, and pepper.
3
Form into patties and fry over medium heat for 4–5 minutes on each side.
4
Boil the potatoes, mash with butter and sour cream—serve alongside the patties.
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