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Main dishes
Homemade Shawarma with Two Sauces
Juicy homemade shawarma with ground beef and two kinds of aromatic sauces.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the ground beef with sour cream and spices. Sear the meat until cooked through.
2
For the first sauce, combine mayo, yogurt, garlic, dill, and tarragon.
3
For the second sauce, blend roasted tomatoes and bell peppers with spices.
4
Assemble the shawarma with the meat and both sauces.
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