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Main dishes
Homemade Sausage
Delicate homemade chicken sausages made from breast and thigh with cream, which make a great alternative to store-bought ones.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken breast and chicken thigh.
2
Mince the meat with garlic, then mix in the eggs, cream, spices, and beetroot juice for color.
3
Add flour to reach the right consistency and thoroughly blend the mixture.
4
Shape into sausages and cook through until done.
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