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Desserts
Homemade Quark Snack Bars
Delicate quark snack bars with a berry filling coated in chocolate glaze that you can easily make at home.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the quark with melted butter and sweetener. Blend until completely smooth.
2
Using a piping bag or a ziplock bag, pipe a bit of the quark mixture onto plastic wrap, add a strip of jam on top, and cover with another layer of the quark mixture.
3
Cover with the wrap and use the back of a knife to shape the bar.
4
Place the bars in the freezer for 1.5 to 2 hours until slightly firm.
5
Remove the plastic wrap and drizzle with melted chocolate. You can melt the chocolate right in its packaging using boiling water, then snip off the corner and drizzle over the bars.
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