BelkaFood
Sauces

Homemade Processed Cheese

Homemade processed cheese made from curd with butter and citric acid. A simple recipe to get additive-free processed cheese.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Combine the curd with eggs, butter, salt, citric acid, and baking soda.

2

Heat the mixture over a double boiler, stirring constantly, until it reaches a smooth, melted cheese consistency.

Comments

Log in to leave a comment.

No comments yet. Be the first!