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Russian · Sauces
Homemade Processed Cheese
Homemade processed cheese made with curd and butter. A simple recipe for a classic treat with a fascinating history.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the curd (9%) with eggs, butter, salt, citric acid, and baking soda.
2
Heat the mixture over low heat until it reaches the consistency of processed cheese, stirring thoroughly.
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