BelkaFood
Homemade Meatballs Baked in the Oven
Russian · Main dishes

Homemade Meatballs Baked in the Oven

Juicy homemade meatballs with rice, baked under a cheesy crust in a tender tomato and sour cream sauce. A perfect option for a hearty family lunch or dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mix the ground meat with cooked rice, minced onion, grated carrot, and an egg. Season with salt and spices to taste.

2

Shape the meatballs and arrange them in a baking dish.

3

Make the sauce by combining water, flour, ketchup, sour cream, salt, and dried parsley.

4

Pour the sauce over the meatballs, top with shredded mozzarella, and dot with butter.

5

Bake in the oven until cooked through.

Comments

Log in to leave a comment.

No comments yet. Be the first!