BelkaFood
Homemade Masala Raf
Drinks

Homemade Masala Raf

A fragrant homemade spiced coffee drink with rich cream that adds an exciting twist to your usual espresso.

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Method

1

Brew the coffee in a French press, then pour it into a mug.

2

Mix the cane sugar, spices, and boiling water until the sugar dissolves to create a syrup.

3

Using the BBK milk frother, gently warm the cream without bringing it to a boil.

4

Combine all the ingredients in the French press: 1 tbsp of syrup, fill 1/3 of the French press with the hot cream, and add coffee to taste.

5

Plunge the press down. Quickly pump the plunger up and down for one minute to froth the raf.

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