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Desserts
Homemade Marshmallow and Cream Ice Cream
A delicate and incredibly easy homemade ice cream made from just two main ingredients with minimal fuss.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Chop the marshmallows into pieces and place them in an immersion blender bowl.
2
Add the cream and blend everything until smooth and uniform.
3
Transfer the mixture into molds and freeze.
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