BelkaFood
Homemade Lavash Roll
Desserts

Homemade Lavash Roll

🕐 23 min 👁 6 Channel post →

A delicate lavash dessert with cottage cheese and berries—a crispy, light, and protein-packed option for healthy eating.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Blend the cottage cheese, yogurt, eggs, egg white, and sweetener until smooth.

2

Spread the mixture over half of the lavash, then top with berries.

3

Carefully roll it up and brush the top with egg yolk.

4

Sprinkle with seeds if desired.

5

Bake at 180 °C (350 °F) for 20–25 minutes until golden brown.

Comments

Log in to leave a comment.

No comments yet. Be the first!