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Baking
Homemade Lavash
A simple recipe for homemade thin lavash made with water, milk, and a touch of vegetable oil, which works wonderfully for shawarma or appetizers.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine all the ingredients and knead the dough.
2
Shape the lavash and bake.
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