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Desserts
Homemade Kinder Milk Slice
A homemade take on the classic chocolate treat—soft honey sponge cake layered with a delicate creamy filling.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the sponge by mixing together eggs, sugar, vanilla sugar, vegetable oil, kefir, flour, cornstarch, cocoa, honey, baking soda, and salt.
2
Prepare the cream by whipping heavy cream with sweetened condensed milk and honey, then folding in gelatin that's been bloomed in cold water and melted.
3
Assemble the dessert by layering the sponge cake with the cream.
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