BelkaFood
Drinks

Homemade Cognac

An aromatic, high-proof homemade spirit based on vodka or moonshine, infused with oak bark and spices.

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Ingredients

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Method

1

Steep the oak bark in boiling water for 10 minutes, then dry it.

2

Dissolve the sugar in a small amount of moonshine to create a syrup.

3

Place the spices in a jar, pour in the alcohol, and add the syrup.

4

Shake well and let infuse in a dark place from two weeks to a month.

5

Strain the drink, bottle it, and store in the dark.

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