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Drinks
Homemade Cognac
An aromatic, high-proof homemade spirit based on vodka or moonshine, infused with oak bark and spices.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Steep the oak bark in boiling water for 10 minutes, then dry it.
2
Dissolve the sugar in a small amount of moonshine to create a syrup.
3
Place the spices in a jar, pour in the alcohol, and add the syrup.
4
Shake well and let infuse in a dark place from two weeks to a month.
5
Strain the drink, bottle it, and store in the dark.
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