Nutrition facts
Quick price-per-kg calculator
Homemade Chocolate-Glazed Doughnuts
Fragrant cinnamon-kissed homemade baked doughnuts topped with a rich chocolate glaze and crunchy bits. A wonderful sweet treat to enjoy with tea.
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
Quick price-per-kg calculator
Method
In a bowl, combine the flour, yeast, sugar, cinnamon, and salt, mixing thoroughly until uniform.
Melt the butter. In a separate bowl, beat the eggs and whisk in the melted butter, vanilla, and milk. Mix well, pour into the dry ingredients, and stir until a smooth batter forms.
Grease a doughnut pan and pipe or spoon the batter into each mold. Take care not to overfill, otherwise the doughnuts won't develop their signature holes.
Place the pan in a preheated oven and bake for 15 minutes at 180°C (350°F).
Melt the chocolate. Dip each doughnut halfway into the chocolate, then top with chocolate shavings or chopped nuts.
Comments
Log in to leave a comment.
No comments yet. Be the first!