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Main dishes
Homemade Chicken Nuggets
Crispy and juicy homemade chicken breast nuggets in a light batter and breading, tasting far better than store-bought ones.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the chicken and mince it in a food processor. Add the spices and mix until smooth.
2
Lightly oil your hands, shape the nuggets, and coat them in breadcrumbs.
3
For the batter, whisk together the flour, starch, baking powder, water, and salt.
4
Heat the oil well, dip the pieces into the batter, and fry until golden brown on both sides.
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