BelkaFood
Russian · Baking

Homemade Cake

🕐 40 min 👁 15 Channel post →

A quick and simple homemade condensed milk cake that goes great with tea or as a dessert.

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Method

1

Pour the condensed milk into a bowl, add the eggs, and whisk together.

2

Pour in the melted butter and mix well.

3

Add the sifted flour with baking powder and gently fold it into the batter.

4

Pour into a baking pan and bake for 35–40 minutes at 180 °C (350 °F). Check for doneness with a wooden skewer.

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