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Soups
Homemade Broth Cubes
Versatile frozen chicken and vegetable prep for quick and flavorful soups and broths.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
First, lightly sauté the vegetables in a small amount of vegetable oil.
2
Then, purée them using a blender or food processor.
3
Season with salt, black pepper, and ground ginger to taste, and add fresh herbs like dill and parsley.
4
Blend again until smooth and pour into ice cube trays. Freeze.
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