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Russian · Baking
Homemade Bread with Crispy Fried Onions
A yeasted homemade bread made with milk and crispy fried onions. It turns out fragrant and fluffy.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the flour, water, salt, milk, and yeast.
2
Prepare the crispy fried onions.
3
Fold the fried onions into the dough.
4
Bake at 250°C for 5 minutes.
5
Then bake at 200°C for 35 minutes.
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