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Russian · Snacks
Herring Canapés
Delightful little open-faced sandwiches featuring aromatic herring and a creamy cheese-and-egg spread on crispy toasted bread. Perfect for a festive spread or cocktail party.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut circles from dark bread and toast them on both sides in a skillet until golden and crisp.
2
Grate the cheese and hard-boiled eggs on a fine grater, then mix with mayonnaise, minced garlic, fresh dill, and salt to taste.
3
Spread the cheese mixture generously on the toasted bread, top with pieces of herring, and finish with a sprinkle of sliced scallions.
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