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Russian · Snacks
Herbed Chicken and Garlic Roll
Tender and juicy chicken breast roll infused with aromatic herbs and garlic. A fantastic cold appetizer that is perfect for a festive table.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken fillet into small pieces. Finely chop the herbs and mince the garlic.
2
Combine the chicken, herbs, garlic, salt, pepper, and gelatin. Let it sit for 25 minutes to allow the gelatin to bloom.
3
Tightly pack the mixture into a log shape on a sheet of aluminum foil or inside a roasting bag. Wrap securely, sealing the edges.
4
Bake in a preheated oven at 180°C (350°F) for 40–45 minutes. Leave the roll to cool inside the oven.
5
Serve chilled, sliced into portions.
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