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Georgian · Sauces
HERB ADJIKA
A zesty raw adjika made from fragrant herbs, bell peppers, hot peppers, and garlic. A fantastic spicy condiment for meat dishes and side dishes that keeps well.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Run all the vegetables, herbs, and garlic through a meat grinder.
2
Add the sugar, salt, vinegar, and oil. Mix well.
3
Store in the refrigerator.
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