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Russian · Soups
Hearty Split Pea Soup
A rich and comforting homemade soup made from dried peas with smoked meats, potatoes, and vegetables. A classic comfort food, perfect for a family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the dried peas and cover with water.
2
Bring to a boil and simmer for about 1 hour until the peas begin to soften.
3
Dice the potatoes, carrots, and onions.
4
Heat vegetable oil in a pan and sauté the onions and carrots until golden brown.
5
Add the sautéed vegetables to the soup along with the diced potatoes and smoked meats.
6
Drop in the bay leaf and minced garlic.
7
Simmer the soup until the potatoes and peas are completely tender (about 30-40 minutes).
8
Season with salt and pepper to taste.
9
Serve hot, garnished with fresh herbs.
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