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Russian · Soups
Hearty Soup
A thick and warming beef and vegetable soup, perfect for a satisfying lunch.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sauté the onion in vegetable oil.
2
Add the diced beef and cook together with the onion.
3
Add the minced garlic, bell pepper, and tomato paste, and simmer briefly.
4
Add the cubed potatoes, pour in water, and simmer until the meat and potatoes are tender.
5
At the end of cooking, season with salt, pepper, spices, and a bay leaf.
6
Serve the soup garnished with fresh herbs and a dollop of sour cream.
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