BelkaFood
Breakfast

Hearty Lavash Pie

🕐 25 min 👁 1 Channel post →

A quick and satisfying lavash-based pie with cottage cheese, cheese, and ham, which makes a great breakfast option.

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Method

1

Mix all ingredients together in a bowl.

2

Cut the lavash into strips.

3

Transfer to a baking dish, top with a little extra cheese if desired, and bake in the oven at 185 °C (365 °F) for 20–25 minutes.

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