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Georgian · Soups
Hearty Kharcho Soup
A traditional Georgian soup featuring tender meat, rice, and walnuts, enriched with bold spices and tomatoes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cube the pork and sear it directly in a pot.
2
Toss in chopped onions and carrots, then sauté until soft.
3
Pour in water and bring to a rolling boil.
4
Stir in the rice, tomato paste, diced tomato, and khmeli suneli.
5
Simmer until both the meat and rice are fully cooked.
6
Fold in the finely chopped walnuts and minced garlic.
7
Season with salt to taste and garnish with fresh cilantro.
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