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Desserts
Healthy Sponge Cake and Quark Dessert
A light, health-conscious dessert featuring rice flour sponge cake layers and a delicate quark cream.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the honey with boiling water and baking soda.
2
Add the eggs and rice flour, then mix to form the sponge cake batter.
3
Prepare the cream by blending smooth quark, sweetener, and vanilla.
4
Assemble the dessert by layering the cake with the cream.
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