BelkaFood
Healthy Sochniki
Russian · Baking

Healthy Sochniki

A healthier take on the classic cottage cheese pastries, adapted for clean eating.

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Ingredients

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Method

1

Mash the cottage cheese with the egg, sweetener, vanilla, baking powder, and oil

2

Sift the flour and knead the dough

3

Wrap in plastic wrap and refrigerate for 30 minutes

4

For the filling, mix the cottage cheese with the egg white, then add sweetener and vanilla

5

Take out the dough and roll it into a log shape

6

Divide into portions and roll out into flat rounds

7

Fill them to form sochniki

8

Brush the tops with egg yolk

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