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Russian · Baking
Healthy Savory Cabbage Pie
An easy-to-make kefir-based pourable pie with a juicy cabbage filling, perfect for clean eating.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together all the ingredients for the batter.
2
Pour half of the batter into a baking dish, spread the filling evenly on top, and pour the remaining batter over it.
3
Bake in the oven for 30 minutes at 180°C (350°F).
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