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Desserts
Healthy Protein Brownies
A guilt-free chocolate dessert made with bananas and rice flour—naturally sweetened, no refined sugar. Perfect for anyone watching their figure but craving something sweet.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Melt the chocolate in a double boiler.
2
In a separate bowl, mash the bananas until smooth, then mix with the eggs.
3
Fold the banana-egg mixture into the melted chocolate.
4
Add your dry ingredients: rice flour, cocoa powder, and baking powder.
5
Mix everything together until smooth and well combined.
6
Pour into a parchment-lined pan and bake for 15 minutes at 340°F. Let cool and enjoy!
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