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Baking
Healthy PP Brownie Muffins
Chocolate muffins made the healthy way with oat and rice flour, fruit puree, and chocolate chips. A great dessert option that won't break your calorie budget.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the eggs until fluffy and pale, then add the fruit puree, melted coconut oil, and sweetener. Keep beating until everything comes together.
2
Mix in all your dry ingredients and whip it again.
3
Fold in any add-ins you like—milk chocolate chunks work great.
4
Divide the batter among your muffin cups.
5
Bake in a preheated 180°C oven for about 30 minutes. Check for doneness with a toothpick.
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