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Healthy Pizza
A healthy alternative to classic pizza with a ground chicken crust instead of dough. A great option for a hearty and balanced lunch or dinner.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Combine the ground chicken, egg, and spices. Mix thoroughly.
With damp hands, spread the mixture thinly onto a baking sheet and bake in a preheated oven at 180 °C (350 °F) for 7 minutes.
Make the sauce: mix sour cream, soy sauce, and mustard to taste.
Remove the crust from the oven, brush with the sauce, sprinkle lightly with cheese, and add the toppings: roasted bell pepper, tomatoes, olives, and mushrooms.
Return to the oven for another 15 minutes. Then sprinkle with the remaining cheese and bake for an additional 5 minutes.
Let the pizza rest for 10 minutes before serving!
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