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Healthy Phyllo Pockets (Savory & Sweet)
Light homemade phyllo pockets with a cottage cheese filling, which can be made in savory or sweet versions. Perfect for a healthy breakfast or snack.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Mix the cottage cheese with the egg yolk, salt, pepper, and finely chopped herbs (for the sweet version, use a sweetener, vanilla, and starch instead).
Lightly dampen a sheet of dough with water, place the filling (and berries or grated cheese to taste), and fold into pockets.
Brush with the egg white and sprinkle with sesame seeds or almond flakes.
Bake on silicone-lined parchment in an air fryer at 160°C (320°F) for 8-12 minutes until golden, or in the oven at 180°C (350°F) for about 15 minutes.
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