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Russian · Desserts
Healthy Pancho Cake
A light and wholesome twist on the classic Pancho cake featuring pineapple and a light cream, lower in calories.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the sponge cake ingredients and bake.
2
Cut the sponge cake into pieces.
3
Assemble the cake by coating the sponge pieces with sour cream or yogurt and layering with pineapple.
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