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Breakfast
Healthy Cottage Cheese Vatrushki
Dietary cottage cheese vatrushki with cheese and broccoli, made without added fats or sugar. A great option for a healthy breakfast or snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
For the dough, combine the egg white, block cottage cheese, spices, and flour
2
Shape the vatrushki and create an indent in the center for the filling
3
Next, mix the grated cheese, herbs, and cottage cheese, then spoon it into the centers
4
Add broccoli florets for decoration and flavor
5
Bake in a preheated oven at 180°C (350°F) for 30-35 minutes
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