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Pizza
Healthy Cottage Cheese Pizza
A quick and healthy alternative to classic pizza featuring a low-calorie cottage cheese crust and hearty toppings.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a bowl, combine the cottage cheese, egg, salt, baking powder, and flour. Mix until you get a thick, smooth consistency.
2
Line a baking sheet with parchment paper and lightly grease it with olive oil.
3
Transfer the dough to the baking sheet and use a spoon to shape it into a round crust about 0.5–1 cm thick.
4
Spread ketchup evenly over the base.
5
Top with sliced sausage and any other chosen ingredients (such as pickles, mushrooms, or tomatoes).
6
Sprinkle grated hard cheese generously over the top.
7
Bake in a preheated oven at 180°C (350°F) for 20–25 minutes until golden brown.
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